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Natural Green Food Without Additives Herbal 260g Wu Zhi Mao tao Root Raw Material for Soup Nutritious and Tonic, Herbal tea 五指毛桃根煲汤原材料可五爪龙根汤料包养生滋补260克
Natural Green Food Without Additives Herbal 260g Wu Zhi Mao tao Root Raw Material for Soup Nutritious and Tonic, Herbal tea 五指毛桃根煲汤原材料可五爪龙根汤料包养生滋补260克
Regular price
$32.28 USD
Regular price
$0.00 USD
Sale price
$32.28 USD
Unit price
per
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Storage method: cool and dry
Precautions: This product can not replace the drug
Pricing unit: can
Net content: 260g
Serving Method: Cooking
Storage condition: room temperature
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
Precautions: This product can not replace the drug
Pricing unit: can
Net content: 260g
Serving Method: Cooking
Storage condition: room temperature
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
