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Natural Green Food Without Additives 160g Ningxia Premium No Need To Wash Red Goji Berry, for Soup and Porridges, Herbal Tea 宁夏特优级免洗贡果红枸杞炖汤煮粥泡水花茶160克
Natural Green Food Without Additives 160g Ningxia Premium No Need To Wash Red Goji Berry, for Soup and Porridges, Herbal Tea 宁夏特优级免洗贡果红枸杞炖汤煮粥泡水花茶160克
Regular price
$25.32 USD
Regular price
$0.00 USD
Sale price
$25.32 USD
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Chinese wolfberry:
its "fruit" medlar ", is one of the most famous specialty of ningxia, among the top of the "five treasure". Chinese wolfberry, belongs to the solanaceae in plant classification, eggplant, Chinese wolfberry subtribe, Chinese wolfberry. Leaves small shrubs, with short prickles. Tree is a perennial woody, can reach more than one hundred. Due to its "spine thorn, as Chinese wolfberry article stems as qi", therefore, both Chinese wolfberry.
Process: Goji Berries 6-November fruits red ripe, to batch harvest, quickly spread the fresh fruit on the cane, thick not more than 3 cm, generally to 1.5 cm is appropriate, put in the shade until wrinkled, and then exposed to the skin hard, soft pulp to go to the fruit handle, and then dried.
Description：100% natural Ningxia goji berries for a healthy lifestyle. Carefully selected and hand-picked for premium quality assurance. Goji berry is not only food, but also medicine, its nutritional value and medicinal value are very high.Goji berry is rich in betaine, carotene, riboflavin, niacin, vitamin C and calcium, iron and other nutrients and minerals.Regular consumption of goji berries has many benefits for human health.
Edible method: Make tea/make porridge/make soup/baking etc.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
its "fruit" medlar ", is one of the most famous specialty of ningxia, among the top of the "five treasure". Chinese wolfberry, belongs to the solanaceae in plant classification, eggplant, Chinese wolfberry subtribe, Chinese wolfberry. Leaves small shrubs, with short prickles. Tree is a perennial woody, can reach more than one hundred. Due to its "spine thorn, as Chinese wolfberry article stems as qi", therefore, both Chinese wolfberry.
Process: Goji Berries 6-November fruits red ripe, to batch harvest, quickly spread the fresh fruit on the cane, thick not more than 3 cm, generally to 1.5 cm is appropriate, put in the shade until wrinkled, and then exposed to the skin hard, soft pulp to go to the fruit handle, and then dried.
Description：100% natural Ningxia goji berries for a healthy lifestyle. Carefully selected and hand-picked for premium quality assurance. Goji berry is not only food, but also medicine, its nutritional value and medicinal value are very high.Goji berry is rich in betaine, carotene, riboflavin, niacin, vitamin C and calcium, iron and other nutrients and minerals.Regular consumption of goji berries has many benefits for human health.
Edible method: Make tea/make porridge/make soup/baking etc.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
