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Glutinous Fragrance Tea Fossil Tea Puerh Tea Ripe Tea 500g Additive-free Ancient Tree Fossil Tea Broken Silver Rich and Aromatic 糯米香茶化石茶叶普洱茶熟茶散装茶古树碎老茶头银子500g
Glutinous Fragrance Tea Fossil Tea Puerh Tea Ripe Tea 500g Additive-free Ancient Tree Fossil Tea Broken Silver Rich and Aromatic 糯米香茶化石茶叶普洱茶熟茶散装茶古树碎老茶头银子500g
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$30.36 USD
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Name:Glutinous tea fossil 糯米香茶化石 普洱茶熟茶
Product Category:Puerh Tea
Origin:Yunnan, China
Storage Method:Dry and ventilated No odour Avoid direct sunlight.
Net weight:500g
Glutinous aroma tea fossils, the quality of one in a hundred, such as precious, clean and oily. And this batch of glutinous incense enough, mellow and thick in the mouth, good bubble resistance. Rich in substance, still full of glutinous flavour after many brews.
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
Product Category:Puerh Tea
Origin:Yunnan, China
Storage Method:Dry and ventilated No odour Avoid direct sunlight.
Net weight:500g
Glutinous aroma tea fossils, the quality of one in a hundred, such as precious, clean and oily. And this batch of glutinous incense enough, mellow and thick in the mouth, good bubble resistance. Rich in substance, still full of glutinous flavour after many brews.
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.