YIDEYICO®
Classic Tea 1000g / 35.27oz Natural and additive-free Mellow Ancient Rhythm Tea Bricks Rare Puerh Ripe Tea Tea Bricks Tea Gift, Black tea 经典茶叶藏醇古韵茶砖 珍藏普洱茶熟茶茶砖 茶礼1000g
Classic Tea 1000g / 35.27oz Natural and additive-free Mellow Ancient Rhythm Tea Bricks Rare Puerh Ripe Tea Tea Bricks Tea Gift, Black tea 经典茶叶藏醇古韵茶砖 珍藏普洱茶熟茶茶砖 茶礼1000g
Regular price
$46.69 USD
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$46.69 USD
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Product Name:Mellow Ancient Rhythm Tea Bricks Rare Puerh Ripe Tea 醇香古韵茶
Product Category:Pu-erh Tea
Specification:1000g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
"Mellow" "glutinous" old flavour tea bricks, tea bricks bright brown, tea leaves aged aroma enough, soup feeling soft and smooth glutinous, without losing the dominance of sweetness, sweet and tasty is also few ripe tea can reach the heights. During the drinking process, the aroma of rice is strong.
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
Product Category:Pu-erh Tea
Specification:1000g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
"Mellow" "glutinous" old flavour tea bricks, tea bricks bright brown, tea leaves aged aroma enough, soup feeling soft and smooth glutinous, without losing the dominance of sweetness, sweet and tasty is also few ripe tea can reach the heights. During the drinking process, the aroma of rice is strong.
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.