YeeDay
Yunnan Old Tree Seven Seeds Cake Tea 357g Aged Jujube Fragrant Puerh Ripe Tea Menghai Puerh Tea Old Ripe Cake
Yunnan Old Tree Seven Seeds Cake Tea 357g Aged Jujube Fragrant Puerh Ripe Tea Menghai Puerh Tea Old Ripe Cake
Regular price
$18.28 USD
Regular price
$18.28 USD
Sale price
$18.28 USD
Unit price
/
per
Tea Production Process: Ripe Tea
Age: 5 years (inclusive) - 10 years (exclusive)
Storage condition: room temperature
Product Category: Ripe Tea
Weight: 357g
Pu'er tea includes the Sun dried green tea,the Sun dried green tea afternatural aging, the Sun dried green tea fermented by piled up
in the humid and hotcondition. According to the different shapes, Pu'er can be divided into two groups as loose leaf Pu'er tea and
tight pressed Pu'er tea. The first two arecalled the Raw Pu'er or traditional Pu'er tea, and The latter is called the Ripe Pu'er tea or the
Modern Pu'er tea.
The Pu'er tea leaves is full and fat,which are collected from growers of aspecial broad leaf tea tree in Yunnan province.
In the Qing Dynasty, Pu'er was one of the tributeteas. And in the contemporary era, Pu'er is a modern tea,welcomed by
thevast number of consumers.
Pu'er tea is well known for the fact that it isa compressed tea and also that it typically ages well to produce apleasant drink.
The tea of Pu'er is wery rich, and can endure repeated infusion without losing much of its original strength and emitting strong flavor.
The tight pressed Pu'er is made from the Sun dried green tea, go throughthe typical process, such as piled, steamed, pressed.
The tight pressed Pu'er often are compressed into the cake Pu'er, the brick Pu'er, Pu'er tuocha and so on.
Pu'er tea often be stored in acool, dry, well ventilated place, away from excessive moisture, direct sunlight and high temperatures.
Age: 5 years (inclusive) - 10 years (exclusive)
Storage condition: room temperature
Product Category: Ripe Tea
Weight: 357g
Pu'er tea includes the Sun dried green tea,the Sun dried green tea afternatural aging, the Sun dried green tea fermented by piled up
in the humid and hotcondition. According to the different shapes, Pu'er can be divided into two groups as loose leaf Pu'er tea and
tight pressed Pu'er tea. The first two arecalled the Raw Pu'er or traditional Pu'er tea, and The latter is called the Ripe Pu'er tea or the
Modern Pu'er tea.
The Pu'er tea leaves is full and fat,which are collected from growers of aspecial broad leaf tea tree in Yunnan province.
In the Qing Dynasty, Pu'er was one of the tributeteas. And in the contemporary era, Pu'er is a modern tea,welcomed by
thevast number of consumers.
Pu'er tea is well known for the fact that it isa compressed tea and also that it typically ages well to produce apleasant drink.
The tea of Pu'er is wery rich, and can endure repeated infusion without losing much of its original strength and emitting strong flavor.
The tight pressed Pu'er is made from the Sun dried green tea, go throughthe typical process, such as piled, steamed, pressed.
The tight pressed Pu'er often are compressed into the cake Pu'er, the brick Pu'er, Pu'er tuocha and so on.
Pu'er tea often be stored in acool, dry, well ventilated place, away from excessive moisture, direct sunlight and high temperatures.