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      YIDEYICO®
Premium Puerh Tea Loose Tea Raw Material Puerh Menghai Ripe Tea Raw Material 500g Dry Storage Tea Leaves Aged Fermented Yunnan Black Tea 普洱茶散茶 500g勐海熟茶
Premium Puerh Tea Loose Tea Raw Material Puerh Menghai Ripe Tea Raw Material 500g Dry Storage Tea Leaves Aged Fermented Yunnan Black Tea 普洱茶散茶 500g勐海熟茶
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                  Name: Puerh Tea (Ripe Tea)普洱茶散茶 500g勐海熟茶
Product Category: Puerh Tea
Specification: 500g
Shelf life: The more it ages, the more flavorful it will be in accordance with the storage conditions.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Yunnan Ripe Pu'er Tea, a must-have for tea enthusiasts and health-conscious individuals. Grown in the fertile lands of Yunnan, China, our tea undergoes a unique fermentation process that results in a rich and smooth flavor profile.


Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
 
                
              
Product Category: Puerh Tea
Specification: 500g
Shelf life: The more it ages, the more flavorful it will be in accordance with the storage conditions.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Yunnan Ripe Pu'er Tea, a must-have for tea enthusiasts and health-conscious individuals. Grown in the fertile lands of Yunnan, China, our tea undergoes a unique fermentation process that results in a rich and smooth flavor profile.


Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
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