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      YIDEYICO®
Premium Yunnan Puerh Tea Gift Cooked Tea, Loose Tea, Aged Tea, Matching Canister 100g / 3.52oz Aromatic and Flavorful Black Tea 云南普洱茶礼盒 熟茶散茶2011年陈香 搭配精美罐装散茶 100g
Premium Yunnan Puerh Tea Gift Cooked Tea, Loose Tea, Aged Tea, Matching Canister 100g / 3.52oz Aromatic and Flavorful Black Tea 云南普洱茶礼盒 熟茶散茶2011年陈香 搭配精美罐装散茶 100g
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                  Product Name:Premium Yunnan Puerh Tea Gift Cooked Tea 优质云南普洱茶礼品熟茶
Product Category:Pu-erh Tea
Package size: H14cm*W8.5cm*S5.5cm
Shelf life: the more it ages, the more fragrant it is
Storage conditions: clean. Ventilated. Dry. No odour. Avoid light
Pu-erh Tea [Ripe Tea]: It is the loose tea and tightly pressed tea formed by the post-fermentation processing of Yunnan large-leafed sun-blue tea as raw materials in accordance with the environmental conditions of Pu-erh Tea's place of origin, and adopting a specific technology.
 
 

Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
              
Product Category:Pu-erh Tea
Package size: H14cm*W8.5cm*S5.5cm
Shelf life: the more it ages, the more fragrant it is
Storage conditions: clean. Ventilated. Dry. No odour. Avoid light
Pu-erh Tea [Ripe Tea]: It is the loose tea and tightly pressed tea formed by the post-fermentation processing of Yunnan large-leafed sun-blue tea as raw materials in accordance with the environmental conditions of Pu-erh Tea's place of origin, and adopting a specific technology.



Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
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